HAPPY HOPPY HOLIDAY AT GALAXY MACAU WITH EGGS-TRA SPECIAL EASTER MENUS
MAY YOUR BASKET BE FILLED TO THE BRIM WITH SWEET TREATS, 
AND MUCH MORE

Galaxy Macau’s “Tastes of Macau, Artisans of Flavor” Series Continues to Unveil Secrets Behind Exquisite

Galaxy Macau Presents Nourishi

"UNDERCUT NIGHT", THE BUTCHER JONATHAN GLOVER’S DEBUT IN MACAU, DELVING DEEP INTO THE EXCITING WORLD OF FINEST WAGYU CUTS

Tatler Off Menu at Galaxy Macau: A Culinary Extravaganza that Brought Together a Constellation of Asia’s Award-Winning Chefs, Mixology and Entertainment for One Spectacular Macau Grand Prix Weekend

GALAXY MACAU SHOWCASES THE CITY’S GREATEST STREET FOOD AND MORE WITH THE LAUNCH OF THE BROADWAY FOOD & CRAFT FESTIVAL 
 

8 ½ OTTO

GALAXY MACAU CELEBRATES THE LAUNCH OF THE MACALLAN LITHA WITH AN ARRAY OF SPECIAL EVENTS AND UNIQUE MENUS PAIRING THE WHISKY WITH CHINESE FINE DINING CUISINE

Esteemed guests from Macau and Malaysia joined hands to celebrate the launch of the festival

Executive Chinese Chef of StarWorld Hotel, Chan Chek Keong receiving the Black Pearl Award